Learn the principles of managing hotels, resorts, venues, and guest-facing operations with a focus on service, quality, and professionalism.

Develop skills in organizing and executing events of all sizes—from conferences to sporting events—while mastering logistics, budgeting, and vendor coordination.

Study global and local tourism trends, travel behavior, and how to create memorable, ethical experiences for diverse audiences.

Apply your skills in real-world settings—whether at EIBC sports events, campus activities, or through partnerships with local hotels and hospitality venues.

Learn directly through field experience in event settings, giving you a competitive edge before graduation.